Soups & Salads

Soups

Chef’s Soup of the Day – 6.5

Made fresh, daily.


French Onion Soup – 8

Classic caramelized Spanish onions in a robust broth with a hint of sherry. Topped with mozzarella cheese and baked golden brown.


Salads

Try our homemade Raspberry Vinaigrette or Ranch, Blue Cheese, 1000 Island, Italian, French, Honey-Dijon, Balsamic Vinaigrette, Calorie-Wise Italian, or Oil and Vinegar.

The House Salad – 8

Mixed seasonal greens with red Bermuda onions and shredded carrot. Garnished with fresh cucumber and cherry tomatoes.

Meal size – 12.5

Add grilled chicken breast – 6

Add chilled Tiger shrimp – 8


Classic Caesar Salad – 9

Crisp Romaine lettuce, real bacon bits, parmesan cheese, and crusty croutons tossed in our homemade, creamy dressing.

Meal size – 13.5

Add grilled chicken breast – 6

Add chilled Tiger shrimp – 8


Kenny’s Fired-Up Chicken Caesar Salad – 15

Our Classic Caesar salad topped with Kenny’s spicy cayenne chicken breast.

Meal size – 19.5

Add chilled Tiger shrimp – 8


Traditional Greek Salad – 10

Fresh cucumber, crisp peppers, red Bermuda onions, and cherry tomatoes tossed in our homemade herb vinaigrette served on a bed of romaine with feta cheese and kalamata olives.

Meal size – 14.5

Add grilled chicken breast – 6

Add chilled Tiger shrimp – 8


Napa Valley Salad – 10

Spring mixed baby greens topped with cucumber, peppers, red Bermuda onion, cherry tomatoes, kalamata olives, feta cheese, and toasted pine nuts. Tossed in our balsamic vinaigrette.

Meal size – 14.5

Add grilled chicken breast – 6

Add chilled Tiger shrimp – 8


Grilled Chicken Pasta Salad – 15

Grilled chicken, fresh garden vegetables, and tri-colour fusilli pasta tossed in our sun-dried tomato and oregano vinaigrette.

Meal size – 19.5

Add chilled Tiger shrimp – 8